The Nut Shop
Breakfast crunch mix
Oat clusters, almonds, pecans and walnuts for bowls and on-the-go mornings.
From $7.75
Summit trail mix
Four nuts, pumpkin seeds and tart cranberries for the long climb.
$8.45
Allergens: Almonds (tree nut), Hazelnuts (tree nut), Walnuts (tree nut), Cashews (tree nut). May contain traces of other tree nuts, peanuts and sesame.
Demo store: nothing is for sale and no order can be placed.
About this product
Summit is our nut-forward mix, designed for people who want to be chewing something substantial by the time they reach the top. It leads with dry-roasted almonds and raw hazelnuts, adds walnut halves for a gentle bitterness, and rounds things out with creamy cashews.
Pumpkin seeds give a green, toasty crunch, and a small scattering of dried cranberries brings a sharp, tart note so the whole mix does not feel heavy. We keep the fruit to a minimum on purpose. This is a nut mix with a hint of sweetness, not the other way round.
Because it is dense, a small handful goes a long way. It is a good companion for a packed lunch, a long drive or a late meeting, and it holds its texture well in a bag for days at a time.
Walnuts are the most delicate nut in the blend, so we pack the mix in small batches to keep everything tasting fresh when it reaches you.
Learn more about the nut (fruit) on Wikipedia, or browse the whole trail mixes range.
What is inside
Ingredients and allergens
Ingredients: Dry-roasted almonds, raw hazelnuts, raw walnut halves, raw cashews, pumpkin seeds, dried cranberries (cranberries, sugar, sunflower oil).
Allergens: Almonds (tree nut), Hazelnuts (tree nut), Walnuts (tree nut), Cashews (tree nut). May contain traces of other tree nuts, peanuts and sesame.
Not medical advice. Read the label of any food you buy and see the guidance from the US FDA or the UK Food Standards Agency.
Nutrition
| Nutrient | Per 100 g |
|---|---|
| Energy | 590 kcal |
| Fat | 47 g |
| of which saturates | 5.1 g |
| Carbohydrate | 22 g |
| of which sugars | 9 g |
| Fibre | 8.1 g |
| Protein | 17 g |
| Salt | 0.02 g |
Storage
Keep sealed in a cool, dry, dark spot. Refrigerate in warm weather to protect the walnuts.
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